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422 Binna Burra Rd, Beechmont QLD 4211, Australia
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Summary
Overview
World Champagne Day celebrations are back for another year at Beechmont Estate with an exquisite five-course, six-champagne dining experience at The Paddock. This years event featuring a bespoke menu by Executive Chef Josh Childs and a guided champagne-tasting experience by Elise Coulter in collaboration with three of the world's greatest Champagne maisons: Moët & Chandon, Ruinart and Veuve Clicquot. Event Highlights: Six Champagnes: Delight in a guided tasting of six unforgettable Champagnes, including prestige cuvées such as a rare back vintage magnum of Moët & Chandon Grand Vintage 2013, the elegance of Ruinart Blanc de Blancs, the vibrancy of Veuve Clicquot Rose and the indulgence of Moët & Chandon Nectar Impérial. Five-Course Menu: Enjoy a spring-inspired menu crafted to pair perfectly with each Champagne, showcasing the best local spring local produce. Expert Host: Elise Coulter will guide you through the Moët & Chandon, Ruinart and Veuve Clicquot universes, enhancing your tasting journey. Dress Code: Spring florals encouraged
Facilities
- Bar
- Carpark
- Public Toilet
- Restaurant
- Shop / Gift Shop
Location
World Champagne Day at Beechmont Estate
422 Binna Burra Rd, Beechmont QLD 4211, Australia
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ACKNOWLEDGEMENT OF COUNTRY
Experience Gold Coast acknowledges the Traditional Custodians of the land on which we are situated, the Kombumerri families of the Yugambeh Language Region.
We pay our respects to their Elders past, present and emerging, and recognise their continuing connections to the lands, waters and their extended communities throughout Southeast Queensland.