8 Charles Chauvel Dr, Harrisville QLD 4307, Australia
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Summary
Overview
Calling all fermentation enthusiasts, sourdough aficionados, and beer lovers! The Fermented Food Festival returns in 2025, bringing together experts, food artisans, and market stalls for a day of delicious discoveries. Learn about the ancient craft of making krauts, kombucha, miso, tempeh, kefir, sourdough, and more through engaging displays and guest presentations. Explore the health benefits of fermentation, enjoy live music, cuddle a camel, sample a variety of fermented treats, and say hi to the 612 ABC Radio Brisbane team. Whether you're a fermentation fanatic or just curious, this festival has something for everyone. This event is deliciously presented as part of the 2025 Scenic Rim Eat Local Month.
Facilities
- Bar
- Carpark
- Coach Parking
- Family Friendly
- Non Smoking
- Pop Up Wine Bar
- Public Toilet
Location
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ACKNOWLEDGEMENT OF COUNTRY
Experience Gold Coast acknowledges the Traditional Custodians of the land on which we are situated, the Kombumerri families of the Yugambeh Language Region.
We pay our respects to their Elders past, present and emerging, and recognise their continuing connections to the lands, waters and their extended communities throughout Southeast Queensland.